1. Berries
2. Leafy greens
3. Salmon, trout, sardines (fatty fish)
4. Avocados
5. Broccoli (cruciferous)
6. Garlic
7. Ginger
8. Chia seeds (flax seeds) 亚麻籽
ANTI-INFLAMMATORY FOODS
原文：https://www.cnblogs.com/chrisrockdl/p/12739138.html
